Saltwood, located inside the Loews Atlanta Hotel, is Midtown’s newest small-plate-style restaurant.
Named for its emphasis on salted, cured meats and classically rustic presentation on wood blocks, this casual eatery features a charcuterie station that serves as the restaurant’s centerpiece. Diners can pull up bar stools to sample house-made and locally sourced items and sip on handcrafted cocktails and local microbrews while watching the restaurant’s charcuterie chef hand-carve meats and assemble charcuterie plates.
Our boutique market is stocked with freshly prepared foods, Starbucks Coffee and Loews house-made pastries from pastry chef John Bell. In addition to culinary treats and picnics-to-go, the market feature gifts and products from local artists and Midtown organizations such as Savannah College of Art and Design Atlanta and the High Museum of Art, plus collegiate gear from Georgia Tech and the University of Georgia. Boutique pet products, seasonal items, art and jewelry are yet more reasons to take a uniquely local shopping trip within the hotel.
Enjoy a meal or snack 24 hours a day in the comfort of your hotel room.