Events at Loews Vanderbilt Hotel - Nashville
Music City Eats
Location: Public Square
Date: Saturday, September 21 - Sunday, September 22, 2013
Price: $275 2-day pass; $500 all-in pass
The nation’s top chefs and wine, spirit and beer purveyors will join some of the region’s Epicurean heroes for this two-day celebration. Sample the best of high and low cuisine at the Flavors of Nashville, featuring authentic Southern dishes and fabled Music City favorites from the region’s top restaurants on Saturday. A new batch of eateries will dish up a Revival Brunch on Sunday. Enjoy access to experts at cooking demos and intimate panel discussions. Additional venues for this two-day event include Walk of Fame Park and War Memorial Auditorium. NOTE: Road closures associated with this event include 3rd Avenue North from Union Street to James Robertson Parkway and Deaderick Street from 3rd Avenue to 4th Avenue from Wednesday, September 18 through Friday, September 20 from 9 am to 3 pm each day.
A variety of world class chefs will be present with scoops of advice and dishes to taste including Giada de Laurentiis, Michael Symon, Jonathan Waxman, Tim Love, Trisha Yearwood, John Besh, Aaron Sanchez, Nancy Silverton, Jon Shook and Vinny Dotolo, Donald Link, Ed Lee, Joseph Lenn, Erik Anderson and Josh Habiger, John Currence, Tandy Wilson, Deb Paquette, Pat Martin, Barclay Stratton, Matt Farley, Giovanni Francescotti, Sarah Gavigan, Carey Bringle, Robert Grace, Jay Flatley, Charles Philips, Phillip Krajeck, Arnold Myint, Hal Holden-Bach, Larry Carlile, Margot McMormack and Nick Pellegrino.