Traditional Southern Classics with Contemporary Style
Traditional Southern favorites made with the freshest local and regional ingredients, served with contemporary flair that sets eleven apart. Executive Chef Olivier Gaupin creates eleven's food presentations from the very best seasonal locally-sourced meats, fish and produce. Taste the unique flavors of the South in their Roasted Butternut Squash Soup, Dungeness Savannah Crab Cake, Georgia White Shrimp and Grits or Sweet Water Georgia Brown Steamed Mussels.
About the Wine List
At eleven, we believe food and wine should be fun, not pretentious. Our wine list features an eclectic collection of New World varieties from across the globe alongside organic and sustainable wines designed to pair perfectly with our menu, at prices you'll enjoy, as well.
Breakfast at Loews
Start your day off right with a hearty breakfast at eleven restaurant. Go for a breakfast classic, with our own special twist, try one of our unique, local dishes, like Huevos Rancheros-Over Easy Eggs, Southwestern Black Beans, Sausage, Tortilla, Cheddar Cheese, Sour Cream and Ranchero Sauce. Add a fresh juice, French-press coffee or a choice of specialty teas, and you've got all the fuel you need for a day of business meetings, or exploring all that Atlanta has to offer.
Loews Loves Kids
Breakfast at our Midtown Atlanta restaurant isn't only for grown-ups. We've got a special breakfast menu designed just for our youngest guests with a choice of scrambled eggs, mini pancakes, cereal or fruit. For lunch or dinner, there are kid-friendly choices like cheese pizza, burgers, grilled chicken pasta and a classic PB&J.