A Modern Atlanta Restaurant
A contemporary southern bistro offering a straightforward menu selection that appeals to locals and visitors alike. Local producers, seasonal products and organic produce find their way to the innovative menu under the helm of Loews Atlanta executive chef, Olivier Gaupin. The cuisine at eleven is uncomplicated but entertains the imagination and palate of our guests. Classic technique is combined with quality produce and traditional recipes prepared in a contemporary style. Prompt and efficient lunch service offers the ideal mid-day dining destination while a menu with character drives the evening experience.
Click here to visit eleven's website for more information and online reservations, plus Menus, Special Events and more.
Stocked with freshly prepared foods, Starbucks Coffee and Loews house-made pastries from pastry chef John Bell, Market eleven offers the finest accessible fare to guests. In addition to culinary treats, the market feature gifts and products from local artists and Midtown organizations such as SCAD and the High Museum that are ideal for locals and visitors alike. For Atlanta visitors, collegiate gear from beloved Atlanta teams is available to guests. Boutique pet products, seasonal items, art and jewelry inspire a uniquely local shopping trip within the hotel.
In Room Dining
Enjoy a meal or snack 24 hours a day in the privacy of your hotel room.