Precinct Kitchen + Bar
What do you get when you combine tradition with a fresh approach and locally sourced ingredients of the highest quality? Here, we like to call it Precinct. Open daily for breakfast, lunch and dinner, Precinct Kitchen + Bar, located at Loews Boston Hotel, gives familiar cuisine an innovative twist. On our menu, you’ll find classic dishes and Boston-centric favorites, along with a few surprises. Seafood is a specialty but you can also opt for steak, salad or a little something from our charcuterie station. Echoing the local, artisanal focus of the kitchen, our bar offers distinctive handcrafted cocktails, as well as beer and spirits from the region’s finest small-batch breweries and distilleries—all served in a warm, intimate setting.
Designed with convivial gatherings and memorable meals in mind, Precinct Kitchen + Bar has an organic look and feel, with stone floors, richly textured upholstery and exposed shelves lined with maritime books and copper pots. An open kitchen, small raw bar and separate charcuterie station add up to one truly satisfying culinary experience.
Healthy options (including gluten-free dishes) are available morning, noon and night, but there are also many delicious ways to treat yourself, including a classic Boston Cream Pie for dessert. Whatever you choose from our breakfast, lunch, dinner or bar menu, you can count on our chefs’ strong commitment to locally sourced ingredients and Boston-centric food cooked with pride.
With its unmatched cuisine and atmosphere, and two outdoor terraces to enjoy on warm nights and sunny days, Precinct Bar + Kitchen is set to become Boston’s newest hotspot, welcoming visitors and locals alike.