New York, NY
The newly renovated Loews Regency Hotel offers several dining and drinking options, including the flagship restaurant, The Regency Bar & Grill.
Our dining and drinking destinations include the original home of The Power Breakfast, an Italian-inspired café with a separate street entrance on 61st Street, a stunning lobby lounge, a new interpretation of In-Room Dining, and various private dining spaces throughout the hotel.
Together with Executive Chef Dan Silverman—a culinary heavy-hitter with a long pedigree in New York—the Sant Ambroeus group focuses on menus that emphasize market-fresh ingredients and sophisticated, modern interpretations of classic dishes, combining locally grown produce with international flavors and palates.
Of course, Loews Regency Hotel is also the home of the New York “Power Breakfast”. The exclusive tradition introduced at the hotel in 1975 and still going strong almost 40 years later.