Drink & Dine

Saltwood Charcuterie & Bar

Saltwood, located inside the Loews Atlanta Hotel, is Midtown’s newest small-plate-style restaurant.

Named for its emphasis on salted, cured meats and classically rustic presentation on wood blocks, this casual eatery features a charcuterie station that serves as the restaurant’s centerpiece. Diners can pull up bar stools to sample house-made and locally sourced items and sip on handcrafted cocktails and local microbrews while watching the restaurant’s charcuterie chef hand-carve meats and assemble charcuterie plates.