Mason's Restaurant, Nashville
Mason's is an edgy yet elegant "Southern Brasserie" featuring historic dishes that represent the best that both home cooks and professional kitchens have passed along for generations.
Chef Brandon Frohne’s creativity, connection to the local food community and passion for farm-to-table cooking create a unique Nashville dining experience.
Click here to make a reservation via OpenTable.
Mason Bar is the modern interpretation of a traditional Southern Public House —and has become a hot Nashville destination for those in the know.Back to Loews Vanderbilt Hotel