Loews Ventana Wedding Packages

Tucson Wedding Packages

From intimate affairs to traditional weddings and elaborate events - we've done it all. Let our Couples Concierge and team of seasoned planners and culinary experts help you bring your wedding vision to life and ensure your wedding day is in trusted and experienced hands.


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Wedding Package Inclusions

  • One (1) hour hosted Catalina Bar for the cocktail reception
  • Two (2) course dinner with custom wedding cake or cupcake tower
  • Sparkling wine or cider toast
  • Menu tasting for up to four (4) guests for dinner and custom cake*
  • Sweetheart table or head table
  • Indoor Dance floor, DJ table, staging for DJ or band
  • Tables, chairs, china, silverware, stemware, glassware
  • Selection of hotel linens and napkins
  • Three (3) votive candles per dinner table
  • Display table for cake, gifts, escort cards, and favors
  • Total service time of five (5) hours: one (1) hour for the cocktail reception, four (4) hours for dinner and dancing: $1,000 per hour labor fee applicable for additional hours.
  • Complimentary Honeymoon King Room for the couple on the night of the wedding*
  • Special guest rates available for overnight guestrooms*
  • Special discounted self-parking and valet parking rates for your guests
  • 10% Discount at Lakeside Spa for wedding party and attendees
  • Special greens fee, based upon availability at time of the request
*Speak with your Catering Manager for details.

Rose Quartz Wedding Package
$114++ (per person)

One-hour Cocktail Reception

Selection of two (2) butler-passed hors d'oeuvres
One-hour Catalina Bar

Plated Dinner

Choice of one salad

  • Charred Romaine Wedge - green chili and pecan pesto, pomegranate seeds, cotija, shaved radish, pickled onion, creamy chili lime dressing
  • Lola Rosa Salad - cucumber wedges, cherry tomatoes, grilled corn, queso fresco, cilantro toasted pepitas, roasted jalapeno avocado vinaigrette

Choice of one entrée

  • Oaxaca Stuffed Chicken Breast
    Green chili potato gratin, roasted poblano cream, heirloom cherry tomato pico de gallo
  • Smoked Chili Blackened Salmon
    Charred scallion tamale pie, mole rojo, salsa verde, roasted corn & nopales relish
  • Guajillo Braised Boneless Short Ribs
    Green chile whipped potatoes, citrus glazed baby carrots, blistered tomatoes, guajillo demi glaze

Sapphire Wedding Package
$125++ (per person)

One-hour Cocktail Reception

Selection of three (3) butler-passed hors d'oeuvres
One-hour Catalina Bar

Plated Dinner

Choice of one salad

  • Baby Gems Lettuce
    Roasted tomatoes, focaccia lemon herbed crostini, parmesan reggiano dust, fresh oregano parmesan vinaigrette
  • Roasted Root Vegetables
    Baby carrot, turnip, sweet potato, parsnip, grilled radicchio, aged balsamic and locale honey reduction, mustard vinaigrette

Choice of two entrées

  • Chicken Marsala
    Wild mushroom ragout, braised tuscan kale, seared roasted tomato polenta cakes
  • Seared White Bass
    Carrot mousseline, sauteed rainbow chard, balsamic marinated cipollini onions, caramelized shallots & sherry cream
  • NY Strip
    Tarragon buttered baby potatoes, charred asparagus, roasted tomato fig jam

Amethyst Wedding Package
$145++ (per person)

One-hour Cocktail Reception

Selection of four (4) butler-passed hors d'oeuvres
One-hour Catalina Bar
Assorted semi, hard and soft cheeses, berries, grapes, nuts, dried fruits, lavosh

Plated Dinner

Choice of one salad

  • AZX Citrus Salad
    Arcadia petite greens, shaved fennel, watermelon radish, orange segments, grapefruit segments, puffed barley, orange infused honey vinaigrette
  • Beet Salad
    Agave goat cheese mousse, roasted gold and red beets, poached pear pistachio butter
  • Field Greens
    Red and green baby oak, english breakfast radish, baby squash and zucchini, shaved rainbow carrots, cucumber ribbons, champagne tarragon vinaigrette

Choice of two entrées

  • Lemon Pepper Sered Corvina
    English pea herbed boursin risotto, pancetta crisp, burnt orange beurre blanc
  • Miso Glazed King Salmon
    Roasted garlic parsnip puree, charred broccolini, crispy shallot and leeks
  • Beef Tenderloin & Lobster
    Peppercorn seared beef filet, butter poached lobster, orange honey glazed baby carrots, green lake green beans, demi glaze, herbed compound butter
    Additional $10++ per person
*Additional entree selections can be added for an additional $11 per person. Entree counts must be given along with final guest counts by 12pm, three business days in advance of the function date.