Flavor by Loews Regency New York Hotel
Eating Like a Local Made Easy.
Get to know the hidden layers of the NYC food scene -- right here during your stay -- with our curated culinary experience, Flavor by Loews Hotels.
New York City has one of the most exciting culinary scenes in the world – and we’re bringing some of our favorites straight to you with Flavors by Loews Hotels. We’ve partnered with the best hyper-local culinary and beverage artisans so you can savor the city, bite after bite, sip after sip.
The name of this West Village bakery translates from Urdu to describe the essence, flavor, and magic of food. Indeed, eating its bevy of sweet and savory treats is more of an experience than a dessert course. That's because the owner and beloved baker Umber Ahmad knows how to finesse spices and draws inspiration from around the world. The brown butter blondies and brioche doughnuts have become social media sensations in their own right. Get your fix at The Regency Bar & Grill.
Ess-a-Bagel, established in 1976 by Florence & Gene Wilpon and her brother Aaron is a New York institution. Coming from an Austrian baking family, the art of baking and crafting the perfect bagel came naturally. The bagels are hand-rolled, kettle boiled, and made from the finest ingredients with no additives or preservatives. It’s the quintessential New York bagel, crusty on the outside, chewy on the inside. People come from across the country to try Ess-a-Bagel – now you can try them at The Regency Bar & Grill.
For Five Coffee
Founded by two best friends from Queens with a passion for perfect, freshly roasted coffee, For Five Coffee believes a good cup of coffee starts from the bean. Their Signature Blends and Single Origin Coffees are sourced from 30 different regions around the world from suppliers who are socially, legally, and ethically responsible. Indulge in the perfect cup of joe at one of their 3 Manhattan locations – or right at our hotel!