The Golden Indulgence - A Loews Coral Gables Hotel + Golden Goat Caviar Valentine’s Week Dining Experience
Some celebrate Valentine’s with roses. We celebrate with caviar.
This February 9-15, Loews Coral Gables Hotel invites guests to indulge in The Golden Indulgence, a limited-edition dining experience at Americana Kitchen, created in collaboration with Golden Goat Caviar - renowned for producing some of the world’s finest caviar.
The weeklong culinary event transforms dinner into an occasion - refined yet playful, luxurious yet approachable, and designed as much for conversation as it is for flavor. At the center of the experience is a simple, decadent idea - every dish is finished with 12 grams of Golden Goat Caviar. Not as excess, but as enhancement.
A Menu Designed for the Moment
Loews Coral Gables Executive Chef Ricardo Jarquin approached the menu with balance in mind - elegant ingredients, thoughtful technique and a touch of romance. Guests are invited to curate their own evening by selecting one, two or all courses, making the experience just as suited for a spontaneous night out as it is for a full Valentine’s celebration.
To begin, delicate starters set the tone - fresh oysters brightened with apple–cucumber mignonette or bluefin tuna tartare layered with citrus crème fraîche and avocado.
From there, entrées lean into comfort elevated - corn raviolo with lobster, seared scallops with parsnip purée and beurre blanc, or grilled lamb chops with pomegranate glaze.
Dessert arrives floral and light featuring a chocolate mousse with cassis, hibiscus and rose.
For Lovers, Friends & Devoted Diners
While Valentine’s Day may be the inspiration, The Golden Indulgence is not exclusive to couples. The spirit of the week is celebration - romantic, platonic or purely culinary.
It’s a table for date night, a night out with friends, or simply an excuse to dress well and dine beautifully.
The goal is not just to impress, but to linger, savor bites slowly, order another drink and let dinner stretch into evening.
Sip Something Golden
No celebration is complete without a toast. The Golden Indulgence features a signature Caviar Martini, crafted with Ketel One, Bianco Vermouth, and Golden Goat Caviar - an elegant nod to classic luxury with a modern twist. Guests may also opt for curated Champagne pairings to complement the menu and elevate the evening even further.
Why Caviar, Why Now?
Caviar has quietly re-entered the dining conversation - less formal tasting menu, more modern indulgence. The Golden Indulgence embraces that shift, presenting luxury without stiffness and refinement without rules.
Here, it crowns each course not as spectacle, but as detail and a finishing touch that transforms the familiar into something memorable.
Reserve Your Seat at the Table
The Golden Indulgence is available February 9–15 at Loews Coral Gables Hotel’s signature restaurant, Americana Kitchen.
Reservations can be made via Resy.
Join us for a week where every course is crowned and every evening feels golden.
