Jensen's | Seattle Flavor | Loews Hotel 1000

Looking for the quintessential tastes of the Pacific Northwest? Loews Hotel 1000 introduces Flavor by Loews Hotels, an innovative food and beverage experience serving up the best of Seattle flavor right within the four walls of the hotel. Rolling out nationally this year across the brand, Flavor by Loews Hotels is built on partnerships with local artisan food & beverage vendors ranging from bakers to ice cream makers. The indigenous products are showcased on menus across the brand’s portfolio, enabling guests to experience a taste of the destination without ever having to step off property.

Jensen's | Seattle Flavor | Loews Hotel 1000

In Seattle, Loews Hotel 1000 is hooking guest appetites with smoked salmon from one of Seattle’s first official smokehouses, Jensen’s Old Fashioned Smokehouse. As the main supplier of smoked goods at Pike Place Market for 30 years, family-owned Jensen’s (pictured at top) will feature locally enthused dishes such as Wild Garlic & Pepper Keta Smoked Salmon and Wild King Candied Salmon at the hotel’s All Water Seafood & Oyster Bar, and will develop an exclusive recipe for the hotel.

In addition, Grand Central Baking Company supplies special pumpernickel bread for the restaurant’s Smoked Salmon Rillettes. Launched 28 years ago in Pioneer Square, the family-owned bakery uses sustainable Washington State grains and wheat for artisan and specialty breads.

Storyville Coffee has been serving exquisitely roasted fresh coffee in Seattle since 2006 with a mission to end human trafficking. Their four Seattle shops, one of which is across the street from Loews Hotel 1000, demonstrate their passion for beauty and excellence. Using only the highest quality beans from a sustainable farm, their specialty espresso drinks are served in All Water Seafood & Oyster Bar, Bell Lounge and in the comfort of guest rooms on the in-room dining menu.

Each of our Flavor partners works closely with Scott Mickelson, Loews Hotel 1000 Executive Chef, to create unique dining experiences that bring the rest of Seattle to Loews Hotel 1000. Flavor by Loews Hotels will launch across the brand by the end of 2017.  For more information on Flavor by Loews Hotels visit