Easter Sunday Dining at Loews Hotels in Arlington
Spring has arrived in the Arlington Entertainment District, bringing the perfect opportunity to gather with loved ones for a memorable Easter celebration at Loews Arlington Hotel.
EASTER SUNDAY DINING
Sunday, April 5, 2026
Easter Brunch Buffet
7:00 AM – 12:00 PM
Celebrate Easter with a festive Sunday brunch buffet at Loews Arlington Hotel's authentic Italian restaurant, Farena. Enjoy a generous spread of chef-crafted breakfast and brunch classics as well as pastries and desserts prepared by our culinary team. Enhance the experience with Bottomless House Mimosas and Bloody Mary’s* ($32 per person).
Pricing:
Adults: $40 | Children (6-12 years): $20 -- includes complimentary Valet Parking
Kids Ages 5 & Under Eat Free
Easter Lunch/Dinner
12:00 PM - 10:00 PM
Savor Farena's traditional à la carte menu featuring house-made pastas, oven-fired pizzas and seasonal favorites, or opt for Executive Chef Tony France's holiday special, Aligot Ravioli, made with Braised Lamb Shoulder, English Pea, Fava Beans, Greek Yogurt and Mint ($34). Enhance the experience with Bottomless House Mimosas and Bloody Mary’s* ($32 per person) with the option to upgrade to Bottomless Brunch Cocktails & Moët & Chandon* ($56 per person).
Stop by our gourmet grab-n-go, Railbird, for Easter sugar cookies, carrot cake, Peeps gelato and Jelly Bean chocolate bark made in-house by our pastry chefs.
Pricing: à la carte (includes complimentary Valet Parking)
*Bottomless alcoholic beverages offered for a 2-hour
Advance Easter reservations are strongly encouraged and can be made through Resy.
