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Fall Pairing Dinners at Live! by Loews - Arlington
Food + Drink Arlington, TX September 22, 2025

Fall Pairing Dinners at Live! by Loews - Arlington

Live! by Loews - Arlington invites you to an evening of culinary artistry rooted in Japanese tradition in collaboration with our partner restaurant, Soy Cowboy. Savor Executive Sous Chef Gio Silva's five-course menu, thoughtfully paired with premium spirits from the House of Suntory. 

5-course House of Suntory Pairing Dinner

October 16, 2025

Cut & Bourbon

6:00 pm | Reception
6:30 pm | Dinner
Pricing: $150++ per person (includes complimentary valet)

Menu

Reception

Soy Cowboy Omakase Platter | chef's premium selection of sashimi, nigiri & specialty rolls
Paired with: Haku Vodka, pear puree, fresh lemon, prosecco

Kabocha Croquette | Japanese pumpkin, curry aioli, pickled shallot
Paired with: Roku Gin, Ono Sake, fresh lemon, simple, Fever-Tree club soda

First Course

A5 Steak And Eggs | chawanmushi, a5 wagyu, paddlefish caviar, red kaiware
Paired with: Yamazaki 12 yr, Carpano Antica Vermouth, Benedictine, lemon expression

Second Course

Takoyaki Waffle | binchotan- grilled octopus, bonito aioli, scallion, soy-mirin glaze & ikura
Paired with: Suntory Toki, blood orange puree, fresh orange juice, spiced bitters

Third Course

Soy Cowboy Miso Marinated Black Cod | baby bok choy, young ginger, teriyaki miso
Paired with: Whistlepig Piggyback 6yr Rye, Jameson Irish Whiskey, Cabernet simple

Fourth Course

Shio Koji Dry Aged TX Wagyu Striploin | sweet yam purée, tempura broccolini, shiitake mushroom, koji butter jus
Paired with: Sesame-washed Hakushu 12yr Whiskey, Mederia Wine, fresh lemon, bitters

Fifth Course

White Chocolate Crème Brulee | cherry gel, yuzu curd & sesame-almond crumble
Coffee Service

Reservations


This fall, join us for an exclusive 4-course wine dinner featuring the renowned Cakebread Cellars. Experience wines from their Napa Valley vineyards paired with a special menu crafted by Executive Chef Robert Carr. Each course is paired by Lisa Gurvey, Certified Wine Specialist and Kobrand Brand Ambassador, who will guide you through her selections. 

4-Course Cakebread Wine Dinner

November 13, 2025

Cut & Bourbon

6:00 pm | Reception

6:30 pm | Dinner

Price: $125++ per person (includes complimentary valet)

Menu

Reception

Oyster Trio (Passed)

Fried Oyster – smoked corn purée

Buttered Oyster – bacon & scallion

Dressed Oyster – mignonette, cucumber granita

Cakebread North Coast Sauvignon Blanc

First Course

Rainbow Trout Crudo shallots | ruby red grapefruit · black mission figs · lime essence

Cakebread Napa Valley Reserve Chardonnay

Second Course

Antelope Carpaccio ancho chili crisp | crispy leeks · butternut squash

Cakebread Two Creeks Anderson Valley Pinot Noir

Third Course

Rosewood Ranch Texas Wagyu Filet sweet potato pavé | burnt onion purée · glazed mushrooms & onions

Cakebread Suscol Springs Cabernet Sauvignon

Fourth Course

Baked chocolate custard

Salted caramel cremeux | candied hazelnuts · brown butter ice cream & chocolate tuile

Cakebread Napa Valley Cabernet Franc

Reservations


ABOUT LIVE! BY LOEWS – ARLINGTON

Live! by Loews – Arlington brings an upscale hospitality experience to the Arlington Entertainment District. Centrally located between Dallas and Fort Worth, and just 10 minutes from the DFW International Airport, Live! by Loews – Arlington, TX is a 14-story hotel featuring 300 guest rooms and luxury suites, each outfitted with custom décor and floor-to-ceiling windows. The complex also houses five chef-curated food & beverage outlets, including a classic steakhouse, Cut & Bourbon; lobby lounge, Bar Bourbon; outdoor mixology bar, Arlington Clover Club; poolside bar and lounge, SOAK; and organic, grab-and-go market, River Market. The property’s central location offers easy access to popular attractions such as AT&T Stadium and Globe Life Field. For more information and to make reservations, please visit online or call (682)-277-4911

Live! by Loews – Arlington is the second Loews Hotel in Arlington, Texas, joining Loews Arlington Hotel and Convention Center. For more information and to make reservations, please visit online or call (682) 318-2810.  

Press Inquiries: Lisa Garland, Area Director of Public Relations | [email protected]